The Resource Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator : a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University, Zhao Junyu, Matthew

Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator : a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University, Zhao Junyu, Matthew

Label
Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator : a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University
Title
Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator
Title remainder
a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University
Statement of responsibility
Zhao Junyu, Matthew
Creator
Contributor
Subject
Language
eng
Summary
"An experimental design was developed to assess the mixing efficiency of the Hydrofoil impeller and the Rushton turbine"--P. i
Cataloging source
PU
http://library.link/vocab/creatorName
Zhao, Junyu
Dissertation note
Food engineering report (B. Tech. (Hons.))--Massey University, Palmerston North, 2010
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
  • abstracts summaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
Massey University
http://library.link/vocab/subjectName
  • Mixing machinery
  • Mixing machinery
Label
Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator : a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University, Zhao Junyu, Matthew
Instantiates
Publication
Note
  • At head of title: Massey University, Singapore
  • "College of Sciences food engineering report"--Cover
Bibliography note
Includes bibliographical references (69-70)
Contents
1. Introduction -- 2. Aims, objectives and constraints -- 3. Literature review/information summary. 3.1. The various types of mixing operation ; 3.2. Mixing mechanism ; 3.3. The various parts of the mechanically-agitated tank ; 3.4. Flow pattern ; 3.5. Types of agitator drives ; 3.6. Scaling down of agitator ; 3.7. General consideration in liquid mixing ; 3.8. Assessment of mixture quality ; 3.9. Studies performed on bi-directional agitator -- 4. Materials and methods -- 5. Results -- 6. Discussion -- 7. Conclusions -- 8. Recommendations
Control code
14844871
Dimensions
30 cm
Extent
iv, 78 leaves
Other physical details
ill. (some col.)
Label
Experimental design for the evaluation of the mixing efficiency of a bi-directional agitator : a report presented in partial fulfillment of the requirements for the degree of Bachelor of Food Technology (Honours) of Massey University, Zhao Junyu, Matthew
Publication
Note
  • At head of title: Massey University, Singapore
  • "College of Sciences food engineering report"--Cover
Bibliography note
Includes bibliographical references (69-70)
Contents
1. Introduction -- 2. Aims, objectives and constraints -- 3. Literature review/information summary. 3.1. The various types of mixing operation ; 3.2. Mixing mechanism ; 3.3. The various parts of the mechanically-agitated tank ; 3.4. Flow pattern ; 3.5. Types of agitator drives ; 3.6. Scaling down of agitator ; 3.7. General consideration in liquid mixing ; 3.8. Assessment of mixture quality ; 3.9. Studies performed on bi-directional agitator -- 4. Materials and methods -- 5. Results -- 6. Discussion -- 7. Conclusions -- 8. Recommendations
Control code
14844871
Dimensions
30 cm
Extent
iv, 78 leaves
Other physical details
ill. (some col.)

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