The Resource Curing kiwifruit : physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand, Leila Doleh

Curing kiwifruit : physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand, Leila Doleh

Label
Curing kiwifruit : physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand
Title
Curing kiwifruit
Title remainder
physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand
Statement of responsibility
Leila Doleh
Creator
Contributor
Author
Degree granting institution
Subject
Language
eng
Cataloging source
PU
http://library.link/vocab/creatorName
Doleh, Leila
Degree
MFoodTech
Dewey number
634.4
Dissertation year
2018
Granting institution
Massey University
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
  • abstracts summaries
  • bibliography
  • theses
http://library.link/vocab/relatedWorkOrContributorName
Massey University
http://library.link/vocab/subjectName
  • Kiwifruit
  • Kiwifruit
  • Kiwifruit
Label
Curing kiwifruit : physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand, Leila Doleh
Instantiates
Production
Bibliography note
Includes bibliographical references (pages 160-167)
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Survey or real industrial conditions -- Effects of curing on 'Hayward' storage outcomes
Dimensions
30 cm
Extent
167 leaves
Governing access note
Embargoed until 28 February 2020
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations
Label
Curing kiwifruit : physical, physiological and storage impacts : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Science and Technology at Massey University, Auckland, New Zealand, Leila Doleh
Production
Bibliography note
Includes bibliographical references (pages 160-167)
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Survey or real industrial conditions -- Effects of curing on 'Hayward' storage outcomes
Dimensions
30 cm
Extent
167 leaves
Governing access note
Embargoed until 28 February 2020
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations

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