The Resource Composition of manufactured meats : a survey of the nitrogen and meat content of some meat products, by B.L. Kirk and J.M. Robertson

Composition of manufactured meats : a survey of the nitrogen and meat content of some meat products, by B.L. Kirk and J.M. Robertson

Label
Composition of manufactured meats : a survey of the nitrogen and meat content of some meat products
Title
Composition of manufactured meats
Title remainder
a survey of the nitrogen and meat content of some meat products
Statement of responsibility
by B.L. Kirk and J.M. Robertson
Creator
Contributor
Subject
Language
eng
Member of
http://library.link/vocab/creatorDate
1952-
http://library.link/vocab/creatorName
Kirk, Bruce Laurence
Index
no index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
New Zealand
Series statement
C.D. Report
Series volume
(no. 2194)
http://library.link/vocab/subjectName
  • Meat
  • Meat
  • Meat
Label
Composition of manufactured meats : a survey of the nitrogen and meat content of some meat products, by B.L. Kirk and J.M. Robertson
Instantiates
Publication
Control code
nzb75000862
Dimensions
30 cm
Extent
26 p.
System control number
(nzNZBN)5551939
Label
Composition of manufactured meats : a survey of the nitrogen and meat content of some meat products, by B.L. Kirk and J.M. Robertson
Publication
Control code
nzb75000862
Dimensions
30 cm
Extent
26 p.
System control number
(nzNZBN)5551939

Library Locations

    • ManawatÅ« LibraryBorrow it
      Tennent Drive, Palmerston North, Palmerston North, 4472, NZ
      -40.385340 175.617349
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