The Resource Citrus fruits and derived products : determination of essential oils content (reference method)

Citrus fruits and derived products : determination of essential oils content (reference method)

Label
Citrus fruits and derived products : determination of essential oils content (reference method)
Title
Citrus fruits and derived products
Title remainder
determination of essential oils content (reference method)
Creator
Subject
Language
eng
Illustrations
illustrations
Index
no index present
Literary form
non fiction
http://bibfra.me/vocab/lite/organizationName
International Organization for Standardization
Series statement
International standard
Series volume
ISO 1955:1982
http://library.link/vocab/subjectName
  • Citrus fruits
  • Citrus fruit industry
  • Citrus fruits
  • Citrus fruit industry
Label
Citrus fruits and derived products : determination of essential oils content (reference method)
Instantiates
Publication
Note
Cover title
Control code
zbn95012270
Dimensions
30 cm
Extent
3 p.
Other physical details
ill.
System control number
(nzNZBN)8949273
Label
Citrus fruits and derived products : determination of essential oils content (reference method)
Publication
Note
Cover title
Control code
zbn95012270
Dimensions
30 cm
Extent
3 p.
Other physical details
ill.
System control number
(nzNZBN)8949273

Library Locations

    • ManawatÅ« LibraryBorrow it
      Tennent Drive, Palmerston North, Palmerston North, 4472, NZ
      -40.385340 175.617349
Processing Feedback ...