Coverart for item
The Resource Antioxidants in muscle foods : nutritional strategies to improve quality, [edited by] Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote

Antioxidants in muscle foods : nutritional strategies to improve quality, [edited by] Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote

Label
Antioxidants in muscle foods : nutritional strategies to improve quality
Title
Antioxidants in muscle foods
Title remainder
nutritional strategies to improve quality
Statement of responsibility
[edited by] Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote
Contributor
Subject
Language
eng
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorDate
  • 1960-
  • 1960-
http://library.link/vocab/relatedWorkOrContributorName
  • Decker, Eric
  • Faustman, Cameron
  • Lopez-Bote, Clemente J
http://library.link/vocab/subjectName
  • Meat
  • Antioxidants
Label
Antioxidants in muscle foods : nutritional strategies to improve quality, [edited by] Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Control code
5211850
Dimensions
25 cm
Extent
xii, 499 p.
Isbn
9780471314547
Lccn
99022277
Other physical details
ill.
System control number
  • (Uk)gb A0020129
  • (DLC) 99022277
Label
Antioxidants in muscle foods : nutritional strategies to improve quality, [edited by] Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote
Publication
Bibliography note
Includes bibliographical references and index
Control code
5211850
Dimensions
25 cm
Extent
xii, 499 p.
Isbn
9780471314547
Lccn
99022277
Other physical details
ill.
System control number
  • (Uk)gb A0020129
  • (DLC) 99022277

Library Locations

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      -36.733330 174.700641
    • ManawatÅ« LibraryBorrow it
      Tennent Drive, Palmerston North, Palmerston North, 4472, NZ
      -40.385340 175.617349
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