The Resource Animal and vegetable fats and oils : determination of isolated trans isomers by infrared spectrometry

Animal and vegetable fats and oils : determination of isolated trans isomers by infrared spectrometry

Label
Animal and vegetable fats and oils : determination of isolated trans isomers by infrared spectrometry
Title
Animal and vegetable fats and oils
Title remainder
determination of isolated trans isomers by infrared spectrometry
Creator
Subject
Language
eng
Government publication
international or intergovernmental publication
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://bibfra.me/vocab/lite/organizationName
International Organization for Standardization
Series statement
International standard
Series volume
ISO 13884
http://library.link/vocab/subjectName
  • Oils and fats
  • Oils and fats
  • Trans fatty acids
Target audience
specialized
Label
Animal and vegetable fats and oils : determination of isolated trans isomers by infrared spectrometry
Instantiates
Publication
Note
  • Cover title
  • "2003-07-01."
  • "Reference number: ISO 13884:2003(E)."
Control code
7968960
Dimensions
30 cm
Edition
1st ed
Extent
iii, 9 p.
Other physical details
ill.
Label
Animal and vegetable fats and oils : determination of isolated trans isomers by infrared spectrometry
Publication
Note
  • Cover title
  • "2003-07-01."
  • "Reference number: ISO 13884:2003(E)."
Control code
7968960
Dimensions
30 cm
Edition
1st ed
Extent
iii, 9 p.
Other physical details
ill.

Library Locations

    • ManawatÅ« LibraryBorrow it
      Tennent Drive, Palmerston North, Palmerston North, 4472, NZ
      -40.385340 175.617349
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