The Resource An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups : a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University, Russell Graham Wood

An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups : a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University, Russell Graham Wood

Label
An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups : a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University
Title
An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups
Title remainder
a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University
Statement of responsibility
Russell Graham Wood
Creator
Subject
Language
eng
http://library.link/vocab/creatorName
Wood, Russell Graham
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
  • abstracts summaries
  • bibliography
http://library.link/vocab/subjectName
  • Lactose
  • Lactose products
Target audience
specialized
Label
An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups : a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University, Russell Graham Wood
Instantiates
Publication
Note
Research report (Dip. Dairy Sc. & Tech.)--Massey University, 1980
Bibliography note
Includes bibliographical references (leaves 81-84)
Control code
6250235
Dimensions
30 cm
Extent
84 leaves
Governing access note
Embargoed until 25 February 1983
Other physical details
ill.
Label
An investigation into the factors affecting the storage stability of model hydrolysed lactose syrups : a dissertation presented in partial fulfulment of the requirements for the diploma of Dairy Science and Technology at Massey University, Russell Graham Wood
Publication
Note
Research report (Dip. Dairy Sc. & Tech.)--Massey University, 1980
Bibliography note
Includes bibliographical references (leaves 81-84)
Control code
6250235
Dimensions
30 cm
Extent
84 leaves
Governing access note
Embargoed until 25 February 1983
Other physical details
ill.

Library Locations

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      -40.385340 175.617349
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