The Resource A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand, Joanne Maree DeFilippi

A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand, Joanne Maree DeFilippi

Label
A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand
Title
A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek)
Title remainder
a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand
Statement of responsibility
Joanne Maree DeFilippi
Creator
Subject
Language
eng
http://library.link/vocab/creatorName
DeFilippi, Joanne Maree
Dissertation note
Thesis (M. Appl. Sc.)--Massey University, 1998
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Mung bean
  • Mung bean
Label
A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand, Joanne Maree DeFilippi
Instantiates
Publication
Bibliography note
Includes bibliographical references (leaves 117-128)
Control code
5165351
Dimensions
30 cm
Extent
xiii, 128, viii leaves
Governing access note
Embargoed until 28 February 1998
Other physical details
col. ill.
Label
A study of the relationship between seed quality and commercial sprouting quality of green gram (Vigna mungo L. Hepper) and black gram (Vigna radiata L. Wilczek) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand, Joanne Maree DeFilippi
Publication
Bibliography note
Includes bibliographical references (leaves 117-128)
Control code
5165351
Dimensions
30 cm
Extent
xiii, 128, viii leaves
Governing access note
Embargoed until 28 February 1998
Other physical details
col. ill.

Library Locations

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      Tennent Drive, Palmerston North, Palmerston North, 4472, NZ
      -40.385340 175.617349
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