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The Resource A study into the level of value-added products in New Zealand food and beverage exports, by Ray Winger

A study into the level of value-added products in New Zealand food and beverage exports, by Ray Winger

Label
A study into the level of value-added products in New Zealand food and beverage exports
Title
A study into the level of value-added products in New Zealand food and beverage exports
Statement of responsibility
by Ray Winger
Creator
Contributor
Subject
Language
eng
http://library.link/vocab/creatorName
Winger, R. J
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Massey University
  • New Zealand Trade & Enterprise
http://library.link/vocab/subjectName
  • Food industry and trade
  • Value added
Label
A study into the level of value-added products in New Zealand food and beverage exports, by Ray Winger
Instantiates
Publication
Note
Cover title
Bibliography note
Includes bibliographical references (p. 14)
Control code
9018569
Dimensions
30 cm
Extent
14 p.
Other physical details
ill.
Label
A study into the level of value-added products in New Zealand food and beverage exports, by Ray Winger
Publication
Note
Cover title
Bibliography note
Includes bibliographical references (p. 14)
Control code
9018569
Dimensions
30 cm
Extent
14 p.
Other physical details
ill.

Library Locations

    • Albany LibraryBorrow it
      Gate 1, East Precinct, Albany Expressway (SH17), Albany, Auckland, 0632, NZ
      -36.733330 174.700641
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